Thanksgiving Leftover Breakfast Casserole

March 11, 2021 |

Start using those leftovers in creative and delicious ways. This Thanksgiving leftover breakfast casserole uses stuffing, turkey, eggs, cheese and some veggies to create a great looking (and tasting) breakfast casserole. Try something different with those leftovers!

As the ingredient amounts do not appear in the video, here they are below:

Thanksgiving Leftovers Breakfast Bake Serves:

3 cups stuffing
12 eggs
1 cup shredded turkey
½ cup carrots
⅓ cup green onions
1 cup shredded cheddar cheese
Salt and pepper to taste

PREPARATION Preheat oven to 350° F/176° C. Shred the turkey and dice the carrots and green onions. Whisk together 12 eggs in a large bowl. Add turkey, carrots, green onions, salt, and pepper. Mix. Scoop stuffing into a greased square baking pan. Push it down with a spoon to make an even layer for crust. Pour egg mixture evenly into the pan. Bake for 45 mins. Enjoy!

Category: Leftovers

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